Cantina Los Caballitos

Hours 
Monday – Friday
11am — 2am
Saturday – Sunday
10am — 2am

Menu

$30/person

First Course

Chipotle Tomato Soup
served with cheesy cornbread (vegan option available)

Second Course
choice of

Mushroom Empanadas (vegan)
Roasted mushrooms, napa cabbage, vegan mozzarella, carrot, onion, side of arbol salsa

Pork Empanadas
Braised pork, pepperjack cheese, side of arbol salsa

Third Course
choice of

Cantina Vegan Burger
Beyond Burger, chipotle ranch, pickled green tomato, grilled jalapeno, caramelized onion, vegan cheddar, lettuce, side of fries

Short Rib Mole Enchiladas
Braised short rib, queso fresco, crema, pickled red onion, sides of poblano mashed potatoes & sauteed broccoli rabe