EPABID IN THE NEWS
EPABID IN THE NEWS
Disclaimer: these are all press hits logged about East Passyunk and East Passyunk Businesses! Posts with an * were pitched specifically by the EPABID.
East Passyunk Restaurant Week, DaVinci & Yu, P’UNK Burger
NBC 10
NBC10’s Keith Jones tries the creations of new Italian/Asian fusion restaurant Davinci & Yu before heading over to South Philly staple P’unk Burger to check out the viral Dubai Chocolate Milkshake. Both eateries are taking part in East Passyunk Restaurant Week.
East Passyunk Restaurant Week
NBC 10
Ready to dig into delicious deals? East Passyunk Restaurant Week is now underway, featuring signature offerings from over a dozen restaurants.
DaVinci & Yu
Metro Philadelphia
Chef-owner Marc Grika’s menu features Orange Chicken Parm with its breast coated in chow mein noodle crust and Italian seasoning with an orange demi-glaze, and topped with parmigiano, mozzarella and ricotta (of course, there’s orange tomato sauce-laden Chitarra pasta)
East Passyunk Restaurant Week
Visit PA
East Passyunk Restaurant Week features signature offerings from 18 restaurants, including local favorites like Marra's Italian Restaurant and buzzy newcomers like Agricola and DaVinci & Yu.
East Passyunk’s Women Mean Business
Visit PA
In conjunction with Women’s History Month, the East Passyunk Avenue Business Improvement District (EPABID) will be hosting its annual Women Mean Business event on Thursday, March 13th from 6:00 p.m. to 8:00 p.m. at Society Hill Dance Academy (1919 East Passyunk Avenue)
East Passyunk Restaurant Week
Main Line Today
Why Pay Full Price for a Night Out? East Passyunk Restaurant Week’s $20, $40, and $60 Menus Make Luxury Dining Affordable!
DaVinci & Yu
Wooder Ice
Have you ever had a hard time deciding on whether to eat Italian or Asian food? Well, why choose? Chef/Owner Marc Grika presents a brand new Italian-Asian fusion fine dining concept that blends together flavors, textures and techniques from both cultures into a unique culinary adventure not seen before in Philadelphia.
DaVinci & Yu
The Philadelphia Inquirer
In Rome, chef Marc Grika tried black cod in a Taleggio cream sauce. It prompted him to transform his South Philadelphia spot, Flannel, into the Italian-Asian fusion DaVinci & Yu.
DaVinci & Yu
Philadelphia Magazine
Plus: An Italian-Asian fusion spot is coming to East Passyunk, there's a hot new happy hour in Rittenhouse, and Mangia Mobile goes brick-and-mortar.
Urban Jungle
USA Today
Going to a great plant nursery or garden center is like stepping into a lush, green paradise — a world filled with vibrant blooms and thriving greenery. At these 20 plant nurseries nominated by a panel of experts as the best in the U.S., you can explore a diverse array of plants, gather inspiration for your garden, and find the perfect additions to bring life to your space. Not to mention, they each have knowledgeable staff at the ready to help you pick the perfect items.
Pat's King of Steaks, Geno's Steaks
Visit Philadelphia
The Birds are flying south. Here’s how — and where — to cheer them on ...
Milk Jawn
Philadelphia Magazine
Just like the rest of us, Philly restaurants and bakeries are all in on the Eagles.
Mecha Artisan Chocolate
Philadelphia Magazine
All the best sweets producers to seek out in and around Philly, whether you're looking for a box of bonbons or gooey caramels.
Ember & Ash
Philly Voice
Their recommendations are plentiful, from gumbo, lobster rolls and Texas Twinkies to homemade wings and pizza. And for those that prefer to make a dessert, try the monkey bread or tiramisu.
Pistolas Del Sur
The Philadelphia Inquirer
Looking for the best spots to watch Superbowl 59?
East Passyunk Restaurant Week
Philly Voice
Acclaimed spots like Gabriella's Vietnam are among 18 restaurants offering prix fixe menus from Feb 24 through Mar 7
River Twice
Philadelphia Magazine
These tasting menus are so romantic your special someone will never know you waited until the last minute to make a reservation.